Happy Recipe Monday everyone!
Hello quinoa, it’s nice to eat you again.
What did I say about being a total quinoa fanatic? It seems every recipe is better with a little PUNCH of SUPERFOOD! Today… Mini Turkey Meatloaves with Quinoa!! Here’s the super tasty and exceptionally healthy recipe from Spark Recipes and… as usual… the RUN DOWN of how it WENT DOWN in my kitchen!
YUMMY quinoa, cooked with chicken stock.
Combine cooked quinoa with remaining ingredients.
Grease and fill muffin tins!
Cover each mini-loaf with the sauce and bake at 375 degrees for 35 minutes.
Serve with your favorite veggies and ENJOY!
It’s so incredibly delicious and one recipe I will definitely make again! Give it a try and let me know how it goes and what you think!!!
Until next time…